Its bright red skin and amber flesh make this a favorite early variety. And don’t miss the exquisite fragrance of these delicate white flowers – absolutely plummy! Good and sweet, ready late May to early June and one of the most productive varieties at the coast.
With its gorgeous yellow skin that blushes orange/red, ‘Dorsett Golden’ is a long-time favorite for warm climates. The flesh is firm and crisp with a sweet-tart flavor. Early harvest comes mid-June, just in time to celebrate Fathers Day, graduation and June weddings.
‘Anna’ is a beauty with light green skin and a slight red blush. Sweet, crisp and just a hint of tartness, the fruit ripens early, usually by mid-June in Southern California. Anna is the perfect choice for the June bride and groom. This apple is excellent for eating fresh as well as for baking or applesauce.
Looking for something different? Here it is - the truly fabulous White Genoa fig. Pale green skin over rosy pink flesh and a sweet figgy flavor that can't be beat! This is the tree of mythology, the classics and the artful paintings of the Old Masters. Imagine nearly three months of fresh, flavorful fruit - from mid August until early November. Your giftees will love it!
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